Easter long pork sausage

Easter long pork sausage

Tax included

Easter sausage

Handmade with spices

Texture and flavor are ideal for any picnic and snack

The children's favorite.

Regional product


Easter long pork sausage

The longaniza de Pascua is a typical sausage from the Valencian Community and the neighboring Aragonese region of Maestrazgo. It is made from lean pork, having a length of about 30 centimeters with the approximate thickness of a finger, consumed dry

An ideal snack, shouldn't miss at any hiking or biking tour.

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