Made according to the traditional style on a base of quality white wine.
More than 20 extracts where Artemisia Absinthium -ajenjo- predominates, among herbs, roots, flowers, spices and fruits, which have been macerated on the wine, to which they give it a characteristic bitter and tonic aroma and flavor with a particular elegance. A balance has been sought between bitter and sweet notes from natural extracts and unfermented grape must. Our craftsman has perfectly assembled all the elements that make up this vermouth, with the sole objective of exciting and pleasing the senses. Available in 75 cl bottle. Cabecita Loca Vermouth Rojo Reserva was awarded a silver medal at the International Wine Challenge 2019 held in London With the Huesca Alimentaria Award for the best product With the Gold Medal in the Convino 2019 International Wine-based Beverage Contest held in Madrid With the Great Gold Medal at the African International Wine and Spirits Competition 2020