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Fresh Tuber Aestivum truf fle, from the mou ntains of the Maestrat to your table
The habitat of the summer truffle or Tuber Aestivum is similar to that of the winter black truffle, that is, in the roots of the Mediterranean forests. The summer truffle does not require such specific environmental conditions regarding humidity and soil composition. Its cultivation is easier although its properties are less spectacular: the intensity of its aroma is less spectacular than that of black truffle.
The harvest of the summer truffle is from May to September and its mild flavor is highly appreciated in multiple gastronomic applications.
The summer truffle is perfect to accompany summer season dishes (of course also in pasta and rice).
Because this product is perishable, no returns are allowed.
100% regional product
Product from Spain
Price per gramm
Minimum order 100 g
