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CHORICERO PEPPER PULP Taste and color for flavored stews. 100% natural Riojan pepper pulp with a tasty and sweet touch. A classic of Basque cuisine and an essential ingredient in the Biscayan Sauce. It can be used in fabadas, stews and other pot stews by adding tablespoons to taste Ingredients: Chorizo pepper pulp and acidifier: citric acid. Nutritional information 100 g Energy value44 Kcal / 187 KJ Fat0.7 g Of which saturated fatty acids Carbohydrates 7.0 g. Of which sugars Proteins 1.9 g. Salt
